Char-Broil 11301672 Manuel d'utilisateur

Product GuideModel 11301672Estimated Assembly Time: 1 HourTools needed for assembly:Phillips ScrewdriverAdjustable wrenchFOR OUTDOOR USE ONLYCAUTION:R

56Attach the Charcoal Pan Assembly to the inside front panel of the Firebox using (4) 1/4-20x1/2” Hex Bolts. Tighten securely with adjustable wrench

78Turn grill right side up. Attach the Air Damper Wheel to the inside of the right side of Firebox using (1) #10-24x3/8” Screw, (1) 5mm Flat Washer

9 10Page 121/4-20x1/2ScrewsAttach Lid Handle and Handle Seats to the Lid using (2) 1/4-20x1/2” Screws.Flat WasherLock Washer1/4-20x1/2” ScrewLidLid Ha

1112Remove Cap Nut, Spring and Damper from Smoke Stack Body. Insert Smoke Stack Body through hole in Lid. Attach Smoke Stack Body to Lid using (2) 1

1314Remove Flat Washer, Door Latch, Lock Washer and 3/8-16 Nut from Handle. Attach Handle to Clean Out Door, already assembled in Front Panel, by pla

1615Side ShelfPage 151/4-20x5/8” Shoulder Screw1/4-20x5/8” Shoulder ScrewSide ShelfScrew Adjuster Crank through front of Firebox. Rotate Adjuster Cra

1817Insert straight wire of Swingaway Grid into one side of Lid and then into the other side. Insert angled wire into holes in Firebox. Insert (2) H

Page 1719Remove Wingnut from Temperature Gauge. Insert Temperature Gauge through the hole in Lid and attach using Wingnut previously removed. Tighte

HARDWARE LISTHardware is shown actual size. You may have spare hardware after assembly is complete.1/4-20 x 2 3/8” Machine Screw Qty. 41/4-20 x 1 5

REGTEMP REV02Warranty Registration DepartmentP.O. Box 1240Columbus, GA 31902-1240Page 19

DANGERSafety SymbolsThe symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual

GRILL MAINTENANCEFrequency of clean up is determined by how often the grill is used. Make sure coals are completely extinguished before cleaning insi

THE HEAT OF THE COALSseconds you can hold the palm of your hand 4 inches above the coals temperature range (Fº) visual cuesHOT COALS 2 400 to 450 bare

Direct and Indirect GrillingDirect Grilling - For most grilling, the ignited coals are spread in a single layer under the food. This is called direct

This warranty only applies to units purchased from an authorized retailer. Manufacturer warrants to the original consumer-purchaser only that this pr

Key Qty Description1 1 Lid Assembly2 1 Swing-Away Grate3 3 Cooking Grate4 1 Handle, F/Clean Out Door w/Latch5 2 Air Damper6 1 Charcoal Pan w/Adjust As

21ASSEMBLYPage 8FIRST, GET A HELPER! This unit is heavy and requires a second person for lifting and moving. NEXT, pick a suitable location to work. O

Page 934Turn grill upside down. Screw (2) Casters into Left Front/Rear Legs and tighten with Flat Wrench provided with grill.CasterCasterLegLeg Attac